1.5 kg whole chicken 1 onion, halved 3-4 … Good appetite! 2. You can freeze this festive chicken terrine up to a month prior to serving it. freezing the terrine. Method. 1. Chicken Terrine Recipe . Chicken terrine recipe. Spoon and spread chicken filling into pan and fold prosciutto over to cover completely, adding extra prosciutto if necessary. Melt the butter in a pan, add the onion and garlic and cook over low heat for 5–10 minutes, without colouring. Place a piece of parchment over top of pan and cover with foil. Learn how to cook great Chicken terrine . It will take you about 30 minutes to prepare this terrine and an hour and a half to bake it leaving you completely hands free on the day of serving. Remove the terrine from the pan and wrap in clingfilm and refrigerate till required. Grease a 14 × 21 cm (5½ × 8½ inch) loaf pan and line with baking paper. adapted from Delicous Magazine, Feb 2010 edition, p 62.. Prep time: 1 hour 30 min / Total time: 1 day Ingredients . Too easy! Preheat the oven to moderate 180°C(350°F/Gas 4). Crecipe.com deliver fine selection of quality Chicken terrine recipes equipped with ratings, reviews and mixing tips. Get one of our Chicken terrine recipe and prepare delicious and healthy treat for your family or friends. Bake on a baking tray for about 50 minutes, until an internal temperature of 74°C is reached.

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